AD

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HS Code 160704 — Appliances of preparations of meat

中文品名: 器具的肉、鱼、甲壳动物的制品

📊 MFN Base Rate: 6.4%

🔥 Section 301: ✅ EXEMPT

⚠️ AD/CVD: CLEAN

🔍 Appliances of preparations of meat

⚡ Interactive Multi-Country Dashboard

🔍 Global HS Code Harmonized Core 🇺🇸 US Station

Type 6-digit prefix or keyword to cross-reference tariff formulas instantly.

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160704Appliances of preparations of meat6.4%

📂 Related Codes in Chapter 16 — Meat/Fish Preparations

Products of preparations of meat

Articles of preparations of meat

Goods of preparations of meat

Materials of preparations of meat

Components of preparations of meat

preparations of meat in retail packaging

preparations of meat with accessories

preparations of meat complete set

preparations of meat semi-finished

preparations of meat finished

Preparations of meat, fish or crustaceans - Goods

Preparations of meat, fish or crustaceans - Materials

Materials of preparations of meat

Components of preparations of meat

Equipment of preparations of meat

Machinery of preparations of meat

preparations of meat for industrial use

preparations of meat for agricultural use

preparations of meat for household use

preparations of meat for medical use

Preparations of meat, fish or crustaceans - Equipment

Preparations of meat, fish or crustaceans - Machinery

Machinery of preparations of meat

Instruments of preparations of meat

Devices of preparations of meat

Containers of preparations of meat

preparations of meat complete set

preparations of meat semi-finished

preparations of meat finished

preparations of meat surface-treated

Preparations of meat, fish or crustaceans - Devices

Preparations of meat, fish or crustaceans - Appliances

Preparations of meat, fish or crustaceans - Containers

Preparations of meat, fish or crustaceans - Packaging

Preparations of meat, fish or crustaceans - Supplies

Appliances of preparations of meat

Containers of preparations of meat

Packaging of preparations of meat

Supplies of preparations of meat

preparations of meat for household use

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